A: Advanced technology is the secret to the long shelf life of your Survival Shake Kit.
We seal in your kit’s freshness and flavor with state-of-the-art freeze-drying technology and with a careful “low-heat dehydration” method. This is a slow and painstaking technique… but it’s worth it because you get incredible taste and nutrition, for a great value.
CONVENIENT RESEALABLE POUCHES
Triple-layer Mylar pouches help protect your kit. This premium packaging works as a barrier to help protect against things that can harm your food: air, light and moisture.
SPACE-AGE TECHNOLOGY
Then we use a high-tech, high-capacity oxygen absorber to suck OUT any excess air. Which is key to sealing IN yourkit’s ultra-long shelf life.
PERFECTLY PRESERVED FLAVOR
Last step? The pouch is “cold sealed” to keep it airtight. This method of sealing helps keep shelf-life-damaging heat far away from your Survival Shake mix.
Keep your kits in dry, stable temperatures – away from bright light – and you’ll find that it tastes great when you open it, even if that’s years from now..
The 20-year shelf life of your kit is dependent upon proper storage conditions. Excess heat and/or damage to packaging may decrease shelf life. Storage conditions can impact the shelf life of your food. Your survival food will last longest when in stable, cool temperatures… away from moist air.
So for best results, always protect your kits from heat, air and moisture. Avoid prolonged exposure to temps above 75 degrees F. And keep your powder sealed until you’re ready to prepare it. Shelf life will vary based on storage conditions.